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Burgundy


With all the hype attributed to Bordeaux, Burgundy still remains the most complex and intellectual of France's dreamland of wine-making. What is lacked in varietal blending, as only two grapes are used - Pinot and Chardonnay, is made up for by the 'terroir' - the expression of geological and climatic conditions, which can vary so dramatically over as little as ten or twenty yards within a single vineyard.

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£19,982.68£12.00

2015 Morgon Cote de Py Domaine Laurent Perrachon (Bottle - 1/75cl)

The very finest area in the Morgon area is on the bottom slopes of the Cote du Py. This wine is produced from Gamay vines with an average age of 50 years. Perfect for strongly flavoured meats such as duck, goose and game.

QuantityPrice

3 Available

£14.40

2015 Moulin a Vent Terres Roses Domaine Laurent Perrachon (Bottle - 1/75cl)

The Moulin a Vent area is known colloquially as the Lord of Beaujolais for its wines possessing room for aging. These bottles contain wine from Gamay vines with an average age of 50 years, worth drinking alongside red meat and strong cheese.

QuantityPrice

6 Available

£14.25
QuantityPrice

5 Available

£180.00

2014 Chablis Domaine Bernard Defaix (Bottle - 1/75cl)

The weather in 2014 was slightly unpredictable with a warm and slightly humid start to the year, this called for an early harvest at the beginning of September. Made with 100% Chardonnay grapes, the Chablis from Domaine Bernard Defaix is known for its freshness and powerful palate. Notes of apple and citrus - grapefruit and lemon, this is the perfect wine to serve alongside some fresh seafood.

QuantityPrice

2 Available

£20.88

2015 Chablis 1er Cru Cotes De Lechet Domaine Bernard Dfx (Half Btl - 1/37.5cl)

Made from the domaines oldest vines (planted 1955) which benefit from perfect South/South-East sun exposure. This cuvée is partially fermented in oak barrels & aged for 12 months on fine lees with regular "batonnage". After tasting, this is blended with rest of the cuvée aged in stainless steel tanks. The final blend is bottled 18 months after the harvest to emphasise the Côte de Lechets power. The bouquet marries floral elegance with the mineral intensity of the terroir. The palate is characterised by fullness, richness and length.

QuantityPrice

1 Available

£12.00

2007 Puligny Montrachet 1er Cru 'Les Perrieres' Henri Boillot (Bottle - 1/75cl)

Henri Boillot’s wine making philosophy of cutting no corners is reflected in his no nonsense persona. The Perrieres epitomises this with its strict substantial structure, highlighting the minerality of the terroir. There is great underlying tension and finesse. Serious stuff.

QuantityPrice

1 Available

£120.00

2015 Julienas Les Mouilles Domaine Laurent Perrachon (Bottle - 1/75cl)

From the sister vineyard of Julienas Roche Bleue comes wine from slightly older Gamay vines, averaging 50 years. Carrying aromas peony and violet flowers this wine is a perfect accompaniament to chicken in wine or cream sauces.

QuantityPrice

13 Available

£13.95

2013 Moulin a Vent Les Burdelines Domaine Laurent Perrachon (Bottle - 1/75cl)

The Moulin a Vent Les Burdelines Domaine Laurent Perrachon, is a suave wine that offers great depth and balance. Comprised of 100% Gamay from vines as old as 65 years, this is a wine that while approachable now, will reward cellaring for a year or two.

QuantityPrice

2 Available

£14.10

2014 Moulin a Vent Les Burdelines Domaine Laurent Perrachon (Bottle - 1/75cl)

The Moulin a Vent Les Burdelines Domaine Laurent Perrachon, is a suave wine that offers great depth and balance. Comprised of 100% Gamay from vines as old as 65 years, this is a wine that while approachable now, will reward cellaring for a year or two.

QuantityPrice

1 Available

£16.50

2015 Morgon Corcelette Domaine Laurent Perrachon (Bottle - 1/75cl)

Wines from the Corcelette vineyard in the Morgon area tend to be muscular and full bodied; lots of fruit and a touch of spice. This wine from Gamay vines averaging 45 years is perfect with red meats.

QuantityPrice

2 Available

£13.95

2013 Bourgogne Chardonnay Domaine Bruno Colin (Bottle - 1/75cl)

Made from 100% Chardonnay grapes on clay & limestone vineyards. The grapes are hand harvested. The wine spends 10 months in French oak barriques (max 20% new oak)

QuantityPrice

1 Available

£16.50

2011 Montagny Les Guignottes Domaine Michel Andreotti (Bottle - 1/75cl)

We were surprised at our preference for the non Premier Cru cuvee Les Guignottes in 2011, the balance and poise were noticeable, of course as Arlette pointed out the 1er cru was probably just in its shell, either way this is a fine Chardonnay, steely and pure.

QuantityPrice

9 Available

£16.74

2014 Macon Vergisson Domaine Bourdon, Slight Label Damage (Bottle - 1/75cl)

Domaine Bourdons Macon Vergisson is a brilliant value Chardonnay, with more generosity and concentration than the straight Macon. Demonstrating a lovely tension, with grapefruit and Mango hints, its just easy drinking and very moreish, with minerality, and freshness fruit on the finish. there is always plenty of rich Chardonnay character to this Cuvee.

QuantityPrice

1 Available

£14.75

2015 Macon Vergisson Domaine Bourdon (Bottle - 1/75cl)

Domaine Bourdons Macon Vergisson is a brilliant value Chardonnay, with more generosity and concentration than the straight Macon. Demonstrating a lovely tension, with grapefruit and Mango hints, its just easy drinking and very moreish, with minerality, and freshness fruit on the finish. there is always plenty of rich Chardonnay character to this Cuvee.

QuantityPrice

23 Available

£14.75
QuantityPrice

3 Available

£570.00
QuantityPrice

1 Available

£5,700.00
QuantityPrice

0 Available

£188.98

2014 Givry Le Prefere du Roi Henri IV Remoissenet (Bottle - 1/75cl)

2014 Givry Le Prefere du Roi Henri IV Remoissenet -B

QuantityPrice

11 Available

£28.80

2015 Bourgogne Chardonnay Domaine Bruno Colin (Bottle - 1/75cl)

Made from 100% Chardonnay grapes on clay & limestone vineyards. The grapes are hand harvested. The wine spends 10 months in French oak barriques (max 20% new oak)

QuantityPrice

18 Available

£20.50

2015 Latricieres Chambertin Grand Cru Faiveley (Case - 6/75cl)

High quality wine has been produced on this small plot for hundreds of years, but the vineyards origins have been lost to the fog of history; the first known reference of this Grand Cru is from 1508. This wine has a rich savoury nose with layers of spice, fruit and wood followed by gentle attack on the palate with velvet tannins, elegant structure and remarkable length.

In Bond


1 Available£1,066.07

2015 Chassagne Montrachet Rouge Vieilles Vignes Bruno Colin (Case - 6/75cl)

Bruno Colins Chassagne Montrachet Rouge from the 2015 vintage is made from 100% Pinot Noir and grown on clay-limestone soil with vines of 45 years old. The grapes are hand harvested and the wine is aged for 12 months, with 25% new oak. This is a wines of great complextity, offering aromas of ripe red fruits, lovely concentration and texture and excellent aging potential.

In Bond


8 Available£148.07

2015 Clos Vougeot Musigni Gros Frere et Soeur (Case - 12/75cl)

Hailing from the Grand Cru vineyard of Musigni in the Clos Vougeot, his bottle of red Burgundy is delightfully summery! Were talking sweet red fruit, freshly cut roses and violets, truffle and mint. Give this ten years for everything to settle down and enjoy its long life beyond that! Serve cool (15-16oC) to give the wine refreshing lift!

In Bond


3 Available£1,952.14

2012 Charmes-Chambertin Grand Cru Dom Stephane Magnien (Case - 12/75cl)

Stephane Magnien's 2012 Charmes Chambertin, Grand Cru is made from 100% Pinot Noir whose vines date back as far as 1980. The grapes are grown in the Mazoyeres Chambertin vineyard (which can also be labelled as Charmes Chambertin) where the terroir is comprised of a gravel and yellow clay-limestone. Post vinfication the juice is aged for 12 months in barrels (10% new oak) followed by 3 months in stainless steel. in 2012 the resulting wine is one of expressive typicity and one that presents all of the hallmarks of a Grand Cru of Gevrey. Deep in colour, expressive nose; strawberry, blackcurrant and spice, with the palate powerful, virile and complex. Superb.

In Bond


2 Available£1,292.14

2012 Fixin le Rozier Charles Audoin (Case - 12/75cl)

Fixin is traditionally quite stern and austere with elevated minerality. With bottle age the softness of the charming Pinot fruit calms and mellows the palate, The result is a seriously contemplative wine. Audoins Le Rozier certainly follows this ethos, the ripe 2012 vintage adding a welcome extra layer of richness.

In Bond


1 Available£296.14

2014 Meursault Henri Boillot (Case - 6/75cl)

This Meursault from Henri Boillot, a fifth generation winegrower, carries all the hallmarks of the commune, lots of buttery intensity, generous and evocative, with a steely finish. Simply one of the best village Meursaults.

In Bond


16 Available£286.07

2015 Meursault Henri Boillot (Case - 12/75cl)

This Meursault from Henri Boillot, a fifth generation winegrower, carries all the hallmarks of the commune, lots of buttery intensity, generous and evocative, with a steely finish. Simply one of the best village Meursaults.

In Bond


14 Available£542.14

2013 Volnay 1er Cru 'Les Fremiets' Henri Boillot (Case - 12/75cl)

The Domaine Henri Boillot vineyard in Burgundy is split in half between red and white wine production. No chemicals are used and heavy pruning is done in spring to keep the yield low, grapes are then harvested late to achieve maximum maturity. Originally known as Domaine Jean Boillot and not to be confused with Domaine Jean-Marc Boillot, Robert Parker said these wines are "exce…

In Bond


3 Available£656.14

2006 Clos Vougeot Grand Cru Joseph Drouhin (Case - 6/75cl)

The "Joseph Drouhin style" marries balance, harmony, finesse and character. The wines are recognizable for their great purity of taste. Young, they possess fruity and enticing aromas; with age, wines from great vineyards/appellations acquire a sumptuous complexity.

In Bond


1 Available£916.07

2012 Puligny Montrachet 1er Cru 'Les Perrieres' Henri Boillot (Case - 12/75cl)

Henri Boillot’s wine making philosophy of cutting no corners is reflected in his no nonsense persona. The Perrieres epitomises this with its strict substantial structure, highlighting the minerality of the terroir. There is great underlying tension and finesse. Serious stuff.

In Bond


1 Available£1,352.14