The Bordeaux blend has been copied with considerable success in many other wine regions, the ultimate compliment. The Left Bank of the Gironde River boasts the great Chateaux of the Medoc and Graves, whilst on the Right Bank, Saint Emilion (arguably the most beautiful commune) and Pomerol. Bordeaux is synonymous with the finest quality, predominantly in red wines though great dry whites are made in the Pessac Leognan, and most wine lovers will strive to taste the sweet white wines of Chateau Yquem and its neighbouring Chateau in Sauternes and Barsac.
James Suckling 92-93/100 Wine Spectator 90-93/100 Quarin 15.5/20 Wine Enthusiast 88-90/100 René Gabriel 18/20 Decanter 89/100 Jancis Robinson 16.5/20 Neal Martin 93-95/100 Bettane Desseauve 16/20
The 1998 was born as a rather harsh wine which needed a few years to settle down. Today its drinking well with smooth tannins, and the sweetness is well balanced with plenty of fresh acidity! Drink now, or hold for a few more years.
Owned by Moueix family since 1931.In 2002, Alain Moueix with his uncle and aunt decided to turn the vineyard into an organic culture. After many years, in 2008 they get the biodynamic label. The first Chateau to get...
Chateau Margaux 1998 is drinking really nicely at the moment! Medium bodied and rich, complex aromas are abundant in a glass. This will drink well over the next few years!
Chateau Latour is on the St Julien/Pauillac border and adjacent to Chateau Leoville Lascases. The generosity and heavenly balance of St Julien is combined with power and strength here to create what is for some, the finest vineyard in Bordeaux. 1998 was a difficult growing year, affected greatly by rainfall. A warm and dry September, followed by skillful selection managed to sa…