The Bordeaux blend has been copied with considerable success in many other wine regions, the ultimate compliment. The Left Bank of the Gironde River boasts the great Chateaux of the Medoc and Graves, whilst on the Right Bank, Saint Emilion (arguably the most beautiful commune) and Pomerol. Bordeaux is synonymous with the finest quality, predominantly in red wines though great dry whites are made in the Pessac Leognan, and most wine lovers will strive to taste the sweet white wines of Chateau Yquem and its neighbouring Chateau in Sauternes and Barsac.
This second wine of the ever improving Chateau Lynch Moussas, offers smoky tabacco aromas a generously textured palate, and a really impressive length. This is classified as Haut Medoc but the stylistic Pauillac vineyard characteristics are evident.
Unlike its big brother in Pauillac, the second wine of Chateau Lynch Moussas is produced from vineyards in Haut-Medoc. Fresh red and black fruit aromas fill the glass with a touch of spice. Everyday claret!
Château Caronne Ste-Gemme is located in the municipality of St Laurent Medoc, on the left bank of Bordeaux. Emile Borie purchased the Chateau in 1900, it was passed down to his grandson Jean Nony-Borie who has directed the property since 1943 with his nephew François Nony. This is quite a big property over 150 hectares with gravelley soils. The varietals are divided bet…
This is a full bodied wine from Chateau Saint Paul, deep red in colour with a good level of acidity and red fruits on the palate. The savoury notes here make it an ideal match for a joint of beef or perhaps a piece of venison. A top quality wine at a great price.
This is a lovely, mature St Emilion offering those desirable tertiary aromas and flavours (coffee, tobacco, nuts) balanced wonderfully with the Merlot's ripe and rich characteristics and a fresh acidity.
An absolute Bargain!
This unoaked Bordeaux Sauvignon has to be one of the best value wines in our portfolio, its fresh green fruit aromas and notes are very refreshing, and the flavours linger very well.
The Vieilles Vignes cuvee is produced from 33 hectares of low yielding vines with an average age of 70 years. This wine carries a great deal of aromatic complexity; lots of dark fruit, warm spices and some tobacco. The acidity and tannic structure suggest that a few more years of rest would perfect this feast for the senses.
Rieussec is one of the top producers of Sauternes in the world, creating many memorable and delicious vintages. Carmes De Rieussec is the second wine from the Chateau, and tends to have aromatic flavours with a focus on citrus notes. The 2012 offers aromas of apricot, citrus and pineapple, combined with a concentrated fruity palate. The finish is long with honeysuckle and cleme…
Legende R is from the collection of wine from Domaine Baron de Rotschild (Lafite).
It is a blend of Cabernet Sauvignon and Merlot from Bordeaux vineyard. The wine has spent 9 months in oak barrel.
Chateau Haut Maco has 54 hectare of vineyards in Cotes de Bourg. This appelation is situated at the north of Bordeaux on the left bank of the Garonne river.
The estate is run from Mallet family since 4 generation
Annual production is 35 000 bottles for the Cuvee Jean Bernard.
Blend: 80% Merlot and 20% Cabernet Sauvignon
Ageing in French oak barrel between 10 to 12 months
This is a great value alternative to the sweet wines of Sauternes with candied and ripe fruit character! Monbazillac is an AOC appellation for sweet wines made in an area in the wider region of Bergerac, in southwestern France. While not as famous nor as expensive as their western neighbors from Sauternes, Monbazillac wines are some of the most well-known sweet white wines pro…
Chateaux Caronne Ste Gemme is located west of Saint-Julien in the Haut-Medoc. It consists of a blend of Merlot and Cabernet Sauvignon, and a little Petit Verdot and is matured for 15 months. The 2006 will be best to drink from 2012-2018. This is a reliable, good value wine - and would suit a full flavoured, homely roast dinner.