Single grain Scotch whisky from the Girvan distillery, bottled by Douglas Laing for their extraordinary Old Particular range. It was aged for 21 years in refill barrel #11003 which filled only 215 bottles. The whisky comes presented at 51.5% abv.
Single grain whisky becomes something wonderful with plenty of age, and this 27 year old Girvan grain whisky for Càrn Mòr’s Celebration of the Cask range is a great example. Distilled in December 1989, it was matured in a bourbon barrel and bottled in October 2017 at 51.4% ABV. Interestingly, only a mere 76 bottles were produced.
Douglas Laing is known for putting out great single casks of grain whisky, and this is no different. It’s distilled at Girvan distillery in South Ayrshire in December 1989, then was left to mature for 27 years in a refill hogshead cask. Bottled in November 2017 at 51.5% abv with only 148 bottles released.
A 26 year old single cask, single grain scotch whisky from the Port Dundas distillery in the Lowlands, bottled by Hunter Laing as part of The Sovereign range. The whisky was distilled in late 1988, left to mature in a single refill hogshead cask #11221 for no less than 26 years, before it was then bottled in 2014 with only 154 bottles produced. A warm Christmas spiced, nutty wh…
Among many of those in the know about Single Grain Whisky, the Cambus distillery produced some of the best examples of this lesser known style.In its heyday before closing in 1993 it was highly regarded by blenders and described as ‘the whisky with an individuality – notably different to all others in peculiar delicacy and charm of flavour – mild and mellow. Not a headache in a gallon.’ This is a mighty 40 year old distilled back in 1976 and bottled by Douglas Laing as part of the XOP range and an bottled at an impressive 53.1% ABV
40 Year old single grain from the closed Caledonian distillery in Edinburgh, bottled for the Special Releases. This is the oldest whisky from the 2015 Special Releases, also the only grain to be a part of the series. A single grain whisky with a character not to be forgotten. It was nicknamed The Cally by the those who worked at the distillery when it was open all those years a…
A cask strength single grain aged for an impressive 52 years at the now long closed Port Dundas distillery. After maturing in refill American oak hogsheads since 1964, Diageo decided to include this jaw-dropping whisky in their 2017 Special Releases. Just 752 bottles were produced.
30 year old single grain Scotch whisky from William Grant & Sons, bottled for the Girvan Patent Still range. This crisp, light and honeyed-Lowland whisky picked up Gold in the Scotch Whisky Masters Awards.
The original Girvan patent still (also known as a Coffey still) was installed in 1963 by longtime Grant’s icon Charles Gordon, and the release of this whisky celebrates the distillery’s 50th anniversary. Girvan’s output to this point has been used exclusively for blending purposes by the company, with the exception of a one-off bottling of the first production run from 1964.
Released in 2017, only 500 bottles of this Private Cellar Edition were produced from this long-closed and now demolished Lowland distillery. Distilled in 1990, the whisky was aged in refill and first -fill ex-bourbon casks and packaged...
A triple distilled and triple oak cask matured single malt from Lowland distillery, Auchentoshan. Aged in a combination of Ex-Bourbon, Oloroso and Pedro Ximenez Sherry casks for a fuller and richer style of Auchie.
Auchentoshan decided to create an interesting whisky that uses 12 top bartenders from around the world to help them create a whisky specifically for creating tasty cocktails. It uses an eclectic range of malt from five different decades and a number of casks, including ex-Laphroaig casks to German oak and ex-rum barrels to create a really interesting triple distilled and limited edition Lowland malt.
A triple distilled single malt from the Auchentoshan distillery in the Lowlands and fully matured in American oak ex-Bourbon casks. A delicate and easy drinking malt with vanilla and coconut fudge notes.
A triple distilled 21 year old offering from Lowland distillery Auchentoshan matured in a combination of Ex-Bourbon and Ex-Spanish Sherry oak casks. A well rounded, mellow and velvety malt with the signature delicate Auchentoshan style.
Triple distilled and matured in American bourbon oak for over eighteen years. The result: a refreshing Lowland single malt whisky with the added infusion of ripe citrus and green tea, the warmth of toasted almonds and the signature smooth, delicate, Auchentoshan taste.
Triple distilled then matured for over twelve years. Our Lowland Single Malt Whisky has the tempting aroma of toasted almonds, caramelised toffee and the signature smooth, delicate, Auchentoshan taste.
This is an indie Auchentoshan released by Càrn Mòr as part of their Strictly Limited range. Triple distilled in 2012, this is a youthful Lowlander with 697 bottles being released in 2018.
Excellent indies, Wemyss Malts, have released an interesting single grain whisky from North British distillery. A light and fruity dram, this was distilled a decade ago in 2008.
Natural cask strength, North British single grain whisky presented by Wemyss Malts. It was rested in a single hogshead cask for 9 years and bottled for their Autumn 2017 releases, which comprised of twelve bottlings.
Unlike the array of new distilleries releasing 3 year old single malt and charging silly prices, Daftmill decided to actually wait until the Whisky was ready and oh boy was it worth the wait. A small batch limited release in the true sense...
The Glenkinchie ‘Distillers Edition’ bottlings are finished in Amontillado Sherry casks, which are known for their nutty flavour. This is the 2017 release, which was distilled back in 2005, and then bottled at 43% ABV.
Lowland single malt whisky from Fife, this is the long-awaited release from the Cuthbert family's Daftmill Distillery. It uses 100% Chariot barley grown on the Daftmill farm, harvested on 31 August 2004. They only make about 100 casks a year, so this is properly rare stuff...
A lowland single malt with a good bit of age to it, from Douglas Laing's Provenance range. This 14 year old single malt was distilled at Auchentoshan.
Released as part of Bartels Whisky’s Highland Laird series, this is a great value 14 year old single malt from Auchentoshan distillery. It was distilled in 1998 and matured in a bourbon hogshead.
How about a tasty 20-year-old single grain whisky that's spent its entire life maturing in refilled Sherry butts? There's not much sherry-cask grain about these days. This was distilled in 1996 at North British distillery, before being bottled by Berry Bros & Rudd at 54.8% ABV.
Black Gold represents some of Carn Mor’s finest drams! This is a splendidly aged whisky that was distilled from North British distillery, one of the bastions of grain whiskies, and the backbone of many a blended Scotch.
Part of Blackadder’s Raw Cask Statement series, this Bladnoch was distilled in December 1992, matured in hogshead 82772 before being finished in a wine cask. Finally bottled in October 2017 at 51.2% ABV with only 248 bottles being released.
Càrn Mòr continues their Celebration of the Cask range with a very well-aged release from Auchentoshan. The spirit was distilled on 21st October 1992, and was aged in a hogshead cask until 4th October 2017. 130 bottles were released at 46.1% ABV.
A 26 year old single grain Scotch whisky distilled at Port Dundas in March 1991 and bottled by Signatory in May 2016. The single cask yielded just 263 bottles at a natural cask strength of 58.5% ABV.
A well aged single grain whisky from the Lowlands-based North British Distillery. Distilled in 1991, this single cask was released by the cracking indies Bartels Whisky as part of their His Excellency series at 49.2% ABV.
21 year old whisky from the North British distillery, bottled as part of Douglas Laing's Old Particular range of single grains. This whisky was matured in a single refill hogshead with an outturn of just 294 bottles. A smooth and sensational single grain Scotch.
Hunter Laing’s Sovereign series is very well respected by connoisseurs. This venerable 25 year old single grain whisky is an exciting offering from William Grant’s Girvan distillery. Distilled in 1991, matured in a bourbon barrel and bottled in 2017, it comes at an eye-watering 58.9% ABV.
Another closed distillery, Cambus was a fine producer of grain whisky. This was distilled in 1991, matured for 25 years before being bottled in 2017. But Duncan Taylor also finished the whisky for a further 9 months in a tiny octave cask that can help turbo-charge maturation. Only 65 bottles were released.
With just 102 bottles produced, a 22 year old Lowland single malt from the Bladnoch distillery. The whisky was distilled in August 1991, left to mature in a single cask for 22 years until it was bottled in March 2014 at natural cask strength (45.7% ABV). An absolute champion of a whisky, packed with an abundance of sweet fruits.
Single cask Lowland whisky from Hunter Laings Old & Rare Platinum Selection. This 24 year old Auchentoshan was distilled in October 1991 and left to mature in a refill hogshead. Once emptied in April 2016 the cask filled a total of 2016 bottles at natural cask strength.
Single cask Lowland single malt whisky from Bladnoch, aged from 1990 to 2016 and bottled for Wemyss Malts single cask range. This 26 year old, named Apple Syllabub features notes of cooked pear and toffee apple. Yummy. Just 196 bottles were produced.
23 year old grain whisky from the Girvan distillery in the Lowlands, bottled by Carn Mor as part of the Celebration Of The Cask range. The whisky was distilled in April 1989, left to mature in single bourbon barrel #37525 until it was bottled at natural cask strength in February 2013. Just 177 bottles were produced.
The Crackerjack is the third release in Douglas Laings Consortium of Cards series and the first grain we've seen too. Port Dundas is sadly a closed distillery, which makes this series really quite interesting! Aged in a refill hogshead from...
A 25 year old Auchentoshan that was distilled back in 1988 and has spent 17 years maturing in first fill red wine barriques from the Bordeaux region of France after an initial 8 years in ex-American oak Bourbon casks. Released in 2014 and this limited release has been bottled at 47.6% abv.
A well-aged single grain whisky, from Strathclyde distillery. Distilled in September 1987, it was matured for 30 years in a refill barrel and bottled in March 2018 as part of Douglas Laing's Xtra Old Particular range.
An independently bottled release of a long closed Lowland single malt from Morrison & Mackay under the "Carn Mor celebration of the cask" series of releases. Known as both the St.Magdalene and Linlithgow distillery and distilled...
A closed distillery bottling from Indie bottlers Douglas Laing. This 24 year old from St Magdelene was distilled at the Lowland site in 1982 and was eventually bottled for the Old Malt Cask range at 50% ABV.
Distilled in 1979, matured for over three decades in a first-fill Oloroso sherry cask, and bottled at cask strength, this single cask Auchentoshan is an exceptional release from a popular Lowland distillery.
A stellar whisky in this years selection of Special Releases by Diageo. This well-aged single grain was aged for 40 years in refill American oak hogsheads and bottled without Chill-filtration or added colouring. Only 1,812 of these were produced. One Per Customer Only
A rare 23 year old from the long closed and demolished Lowland distillery, St Magdalene that was distilled in 1970 and released as part of Diageo's Rare Malts series of single malts bottled at cask strength (58.1% ABV) and originally released in 1993.
Bottled in 1991 by Gordon & Macphail and from a 1967 distillation of Kinclaith, a distillery that was built within the Strathclyde grain distillery in 1957 and was only in production for 18 short years until being demolished in 1975 which makes this 24 year old very rare indeed as it is older than the distillery it came from!
One of the oldest ever releases of this triple distilled Lowland malt distilled way back on 25th April 1966 and bottled on 20th January 20011 at 44 years old with only 263 bottles released. Aged in North American oak barrels and scoring an impressive 91 points on cult Whisky website "Whiskyfun"
A single grain Whisky from the Cameronbridge distillery located in the Fife region of the Lowlands and a much under rated style of Whisky that is made from corn or wheat as opposed to barley and distilled in Coffey stills and not pot stills. A much more fresher and lighter style of Whisky, dare i say breakfast Whisky? This is also a better version of Haig Club/clubman that is also from the same distillery.
Great to see a single grain from the Strathclyde distillery matured in an ex-Sherry butt as most indie bottlings are ex-Bourbon casks. An 11 year old distilled in November 2005 and bottled at cask strength of 55.5% in July 2017 without chill filtration and natural colour.
An excellent example of this lowland distillery from the folks at Gordon & Company’s exclusive range of single cask whiskies, The Pearls of Scotland. It was distilled in 1998 before being bottled in 2015 at 55.3% ABV. Just 590 bottles were produced.
A fantastic value for money single cask single grain release from the Cameronbridge distillery in the Lowlands. Released by Douglas Laing under the Old Particular range and limited edition Chairman's Choice label. Aged for 27 years in a single refill Hogshead and distilled in October 1991 with only 263 bottles available for this UK exclusive.
Glenkinchie 12 year old is part of the Classic malts of Scotland range that represents the Lowlands. Often called the Edinburgh malt and two and a half times distilled for a lighter, fresher and cleaner style of single malt. Breakfast Whisky anybody?
A 26 year old single grain from the North British distillery in the Lowland region and bottled by The Vintage Malt Whisky Co under the "Cooper's Choice" label of independent single cask releases. Matured in an ex-Bourbon cask and distilled back in January 1991 with only 380 bottles released.
A rare sight here from Gordon & MacPhail's Private Collection - 1985 vintage Inverleven bottledin 2018. A silent lowland distillery which you most certainly don't see on the shelves nowadays.
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Released in celebration of Hunter Laing's 20th Anniversary comes this single cask Littlemill which was distilled in March 1992, aged for 26 years and bottled in August 2018. The Lowland distillery is now closed and has been for some time, so it's a pleasure to see this whisky here in all its glory...
A rare 40 year old release from what used to be the oldest distillery in Scotland and can trace distillation back to 1772 before it fell silent in 1994. Presented in a stunning presentation box with a map backdrop of the night sky that was seen above the distillery on the night the liquid went into the...
Splendidly well aged single grain whisky from the now-silent Cambus distillery from the folks at Gordon & Company’s exclusive range of single casks whiskies, The Pearls of Scotland. Distilled in 1988, this was bottled in 2016 at 47.5% ABV.
A limited edition bottling of Douglas Laing's Lowland blend 'The Epicurean' from their Remarkable Malts range. Glasgow's leading bartenders were hand-picked to visit their HQ and blend their own Lowland malt whiskies. The winning recipe was bottled at natural cask strength (58.6% ABV).
One Per Customer Only
The first single malt whisky to be released from the Kingsbarns distillery if Fife is a delicious introduction to what we can expect from them in the future. Matured in ex-Bourbon casks from Heaven Hill distillery which were initially filled in 2015 in Kentucky, this whisky has taken on a wonderful character of sweet vanilla and tropical fruits.
Distilled back in 1981 this is a rare official bottling from the much-loved Rosebank distillery, aged for 25 years and presented at natural cask strength. 4,710 bottles were released worldwide.
A well aged single grain whisky from the Port Dundas distillery distilled way back in 1971 and matured in a single Ex-Bourbon barrel for 46 long years. Released by independent bottler Murray Mcdavid at natural colour and non chill filtered.
A single cask, single grain offering from the now silent Cambus distillery and distilled in September 1988 before being bottled 29 years later in April 2018 from a refill hogshead that yielded just 299 bottles by independent bottler Hunter Laing as part of the Sovereign range.
A whopping 36 year old Cameronbridge by independent bottler, Bartels. Presented as part of the His Excellency series, this single grain whisky was drawn from a single cask in November 2018 with an outturn of just 182 bottles.
The second release from Douglas Laing under the four part Elements series of single cask releases, following on from the magnificent "Fire" edition from the Craigellachie distillery. Here we have "Air" - a single grain from Cameronbridge...
Single cask grain whisky from Douglas Laing's Xtra Old Particular range, aged for 30 years in a single refill hogshead. The spirit was initially distilled in September 1988 and bottled three decades later in March 2019, producing an outturn of just 282 bottles.
Another stunning, well-aged single grain bottled by Douglas Laing for their extensive Xtra Old Particular range. This one was distilled at Girvan in July 1988 and spent 30 years maturing in a refill hogshead...
A rather old bottling of Bladnoch from Gordon & MacPhail's Connoisseurs range, which spent 28 years in a single refill American oak Hogshead. The whisky was bottled at natural cask strength too, resulting in plenty of kiwi and pear notes amongst chocolate, lime and banana. Just 199 bottles were filled.
Another great whisky from the Remarkable Malts range by Douglas Laing, The Epicurean is a marriage of Lowland malts bringing forward those citrus and floral notes. The packaging symbolizes The Epicurean by featuring even the small details of the two cocktail shakers and the barley husks.
A 1978 vintage grain whisky from the Lowland-based Port Dundas distillery, aged for 40 years and independently bottled by Douglas Laing. After spending many years in a single refill hogshead, it was released as part of their Xtra...
Hailing from the Daftmill distillery in Fife, this Lowland single malt whisky was drawn from a single cask which has been bottled exclusively for the UK. Distilled in 2006, it was aged in a first-fill bourbon barrel and bottled in 2019...
Single cask Strathclyde from indie bottler Artful Dodger. After spending a healthy 27 years in an ex-bourbon barrel, it was bottled at a natural cask strength of 51.8%. A top grain whisky, offering notes of tropical fruit and vanilla spices.
A mighty 30 year old release from the recently reopened Bladnoch distillery in the Lowlands from top indie bottler Gordon & Macphail as part of the newly repackaged Connoisseurs choice range. From a 1988 distillation and matured in a refill American hogshead, this single cask offering yielded just 155 bottles and was bottled at natural cask strength of 55.8% ABV.
A super value for money 26 year old single grain and single cask release from North Star Spirits who are one of the new indie bottlers who are really starting to make a name for themselves. This Girvan has been aged in an ex-Bourbon barrel and distilled back in 1992 with an outrun of just 19890 bottles.
SPECIAL OFFER | £149.95 (SAVE £20)
A well aged single grain Whisky from the Cameronbridge distillery and part of batch 008 releases from one of the more recent indie bottlers, North Star Spirits. Aged for 37 years in a single ex-Bourbon cask and distilled way back in 1982 with only 198 bottles released.
A single grain Whisky release from the North British distillery and part of the ongoing "Vintage Cask" releases under the Mossburn label. This is a small batch 15 year old distilled in 2003 and bottled at natural colour and non chill filtered.
A well aged single cask single grain Whisky from the silent Lowland based Cambus distillery and independently released by Hunter Laing under "The Sovereign" range. Distilled back in September 1988 before being bottled in November 2018 after 30 years resting in a refill hogshead.
A rare single cask release from the Rosebank distillery that closed back in 1993 that has been aged for 21 years in an ex-Bourbon barrel and bottled by independent bottler Murray Mcdavid with only 270 bottles available.
A single cask Auchentoshan from the Lowland region, distilled in 1998 and matured in a single barrel with an outturn of only 128 bottles. Wemyss Malts named this expression 'Saffron & Pineapple', giving you an idea of what flavours...
A rare outing from this Lowland distillery as an independent bottling, bottled at 28 years old and released as part of the Wemyss malts range. Distilled in 1990 and matured in a single barrel until 2019, only 100 bottles of this single cask Bladnoch were released.
Only the third ever release from this very small output farm distillery situated in the Fife/Lowlands region of Scotland. Distilled in December 2006 and aged for around 12 years and from just a small batch of 6 first fill ex-Bourbon barrels that yielded just 1625 bottles.
The 2019 Summer Batch Release from Lowland's ever-popular Daftmill distillery. Distilled in 2008, this one has been drawn from seven first-fill bourbon casks producing an outturn of 1,780 bottles, which were released at 46% ABV...
A well-aged grain whisky from James Eadie's range of single cask releases. This 26 year old was distilled at Cambus in 1993 and left to mature in a single sherry butt until 2019. It was bottled at natural cask strength, resulting in darker...
The first core range release from The Glasgow Distiling Co., the 1770 signature has been matured in ex-bourbon casks and finished in American virgin oak. This a young and fresh single malt offering a classic lowland style. Both a 1770 triple distilled and peated version are set to follow next.
Cambus 40 Year Old 1979 - Xtra Old Particular The Black Series (Douglas Laing) 53.5% - (Bottle - 1/70cl)
A single cask single grain whisky bottled for Douglas Laing's Extra Old Particular The Black Series. Distilled in the Lowlands at Cambus in 1989, the whisky was left to mature for 40 years before it was drawn from a refill hogshead cask....
A rare bottling of single grain Garnheath that was distilled at the long closed Moffat distillery that was located in the Lowlands and only had a 22 year lifespan and was never released as an official bottling. Aged for 44 years in a single refill barrel and bottled by Douglas Laing as part of the XOP...
Aged for two-and-a-half decades in a single hogshead cask, this 1991 vintage Bladnoch was bottled by Blackadder in October 2017 as part of the Statement series. Just 172 bottles of this Lowland single malt were released, after being finished in a...
Drawn from seven first-fill bourbon casks, this Winter Batch Release from the much-loved Daftmill distillery was distilled in 2007 and released in early 2020. The outturn was 1,785 bottles.