Vermouth
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St. George Bruto Americano 24% (Bottle - 1/75cl)
An American liqueur from St. George Spirits in California, USA. Bruto Americano is made using botanicals including Seville orange, balsam fir, gentian root and bark taken from the coffee berry bush. A great component for a Negroni cocktail.
Sacred Spiced English Vermouth 18% (Bottle - 1/75cl)
This Vermouth from Sacred is made by pairing English wine, fresh thyme and wormwood picked from Somerset. These core ingrediants are used along with other botanicals to create this sublime vermouth. Its rich, its spicy, its dry, and it has a cracking English character.
Mancino Secco Vermouth 18% (Bottle - 1/75cl)
Inspired by the illustrious Giancarlo Mancino - an Italian bartender, this exciting new vermouth is meticulously created using a blend of the finest ingredients from all over the world. Drink it over ice for a refreshingly delicious aperitif, or combine it with other equally fine ingredients to create a wonderful range of cocktails. The Secco combines 19 botanicals with a wine …
Mancino Rosso Vermouth 16% (Bottle - 1/75cl)
Inspired by the illustrious Giancarlo Mancino - an Italian bartender, this exciting new vermouth is meticulously created using a blend of the finest ingredients from all over the world. Drink it over ice for a refreshingly delicious aperitif, or combine it with other equally fine ingredients to create a wonderful range of cocktails. The Rosso is a wonderfully deep red colour, w…
Mancino Bianco Vermouth 16% (Bottle - 1/75cl)
Inspired by the illustrious Giancarlo Mancino - an Italian bartender, this exciting new vermouth is meticulously created using a blend of the finest ingredients from all over the world. Drink it over ice for a refreshingly delicious aperitif, or combine it with other equally fine ingredients to create a wonderful range of cocktails. The Bianco Ambrato consists of 37 botanicals,…
Cocchi Vermouth Di Torino 16% (Bottle - 1/75cl)
A production of Giulio Cocchis original recipe Vermouth Di Torino, originally made in 1891. Based on a recipe featuring Moscato wine, this first class vermouth is rich and vibrant with a well-balanced bitter undertone. A necessity for a number of classic mixed drinks.
Cocchi Americano 16.50% (Bottle - 1/75cl)
A top notch aperitif that comes as an alternative nowadays to the classic Kinet Lillet that is no longer produced. Cocchi Americano also has more bitterness from the quinine than Lillet Blanc. If your looking to knock up a vesper from Bonds Casino Royal or make a corpse reviver No. 2, then youll be needing a bottle of this to make the ultimate drink.
Belsazar Vermouth Summer Riesling Edition 16% (Bottle - 1/75cl)
This vermouth uses the world-popular Dr Loosen Riesling as the base wine, along with homegrown herbs and spices, before being crafted on the edge of Germany’s Black Forest. Tart and tropical, a fantastic drinks.
Belsazar Rose 17.5% (Half Btl - 1/37.5cl)
Belsazar is a German vermouth, this one being Rosé, providing plenty of pink fruit notes. Its produced by using a portion of wine from the South Baden region, a little fruit brandy and herbs. One of the greatest (if not the greatest) Rosé vermouths on the shelf.
Antica Formula Carpano Vermouth 16.5% (Bottle - 1/100CL)
Undoubtedly one of the best sweet vermouths on the Market, Antica Formula Carpano. The No.1 go to for all you cocktail needs.
Ataman Vermut Barbadillo - (Bottle - 1/50cl)
A vermouth from a range originally created by Barbadillo in the 1940s. It consists of absinthe, quassia tree bark, rosemary, Seville orange and elderberry on a base of Manzanilla sherry. The result is a rich and very herbal vermouth with a bold bitterness and real depth of flavour.
With its richness and complex flavours it puts the mass produced versions well and truly in the shade.
Cocchi Barolo Chinato Vermouth 16.5% - (Bottle - 1/50cl)
An aromatised wine produced using a mix of cinchona calisaya bark, rhubarb, gentian root and cardamom. A bitter and sweet profile that works wonderfully in a host of different cocktails, as well as making the perfect aperitivo.
Cocchi Dopo Teatro Vermouth Amaro 16% - (Bottle - 1/75cl)
Produced using an infusion of rhubarb, quassia wood, chiretta and cinchona, harmonised with red wine. Works in a swathe of cocktail types, and we think it's the perfect component for a boulevardier. Also works nicely as an aperitivo or digestivo.
Cocchi Vermouth Di Torino Extra Dry 17% - (Bottle - 1/50cl)
Released in celebration of the 130th anniversary of Cocchi, the Vermouth di Torino Extra Dry is produced using Cortese grapes. Married with lemon peel, Piedmontese mint and botanicals such as wormwood, angelica, coriander and cardamom, this makes the perfect Martini.