The very first bottle of Chase vodka was produced in April 2008 and took two years in the making. Each batch numbered bottle is a true labour of love, using traditional methods to produce the finest, smoothest vodka with true provenance.
To create their rhubarb vodka, Chase combine their award winning vodka with Herefordshire rhubarb which is left to immerse. The spirit is finished off with softened rhubarb resulting in the distinctive, elegant pink glow. This is a slightly sweet vodka that will make marvelous cocktails.
William Chase is a British farmer and entrepreneur famous for creating the Tyrell's Crisps brand and the Chase Distillery.
Initially, Chase sold the potatoes from his Herefordshire farm to supermarkets, but struggled with demands for lower prices and with much of his produce being rejected on aesthetic grounds. Inspired by a crop being sold to Kettle Foods for their potato crisps, William Chase decided to create his own brand and, in 2002, Tyrell's was born.
In 2006, Chase sold the now extremely popular Tyrells and invested in his own distillery in order to create Chase Vodka from potatoes. The first batch was bottled in June 2008 and followed shortly after by the first 'single-estate' gin, produced in the UK. Chase is now one of the worlds premium vodka and gin brands, and has extended its range towards several other excellent flavoured vodkas and gins, and liqueurs.
The Williams Chase brand purchased Chateau Constantin in 2012 and began creating biodynamic wines from the remarkably old vines represented by the estate. While based in the Provence region, Maison Williams Chase also vinifies wines from Southern Rhone and Burgundy.
A natural scent of rhubarb and custard with the subtle sweetness of rhubarb on the pallet.
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Please note: There may be excise and or customs duties levied in the country of destination, we have no control of and transfer the responsibility of handling and payment of these taxes to the buyer. Please make sure you fully understand your responsibilities as an occasional importer before you order, as we will not be able to refund or replace goods which have been seized or lost as a result of customs or excise inspection processes.
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As a rough guide most standard (75CL) single bottles weigh 2KG and a case (12 x 75CL bottles) weighs 24KG.
In Bond storage is facilitated at Octavian in Wiltshire, the U.K's premier wine storage facility. The conditions at this old munitions base, 100 metres below ground are unrivalled, offering temperature control, In Bond facility and full replacement value insurance. The wines are stored under each client's individual "Protection Plus" account number, fully labelled and can only be released or moved with his or her written instructions. No right of lien can be exercised over wines held on each client's behalf. Client's stock can be inspected, by arrangement, at any time excluding November & December.
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Items can be ordered In Bond for transfer to clients own bonded storage accounts. We are able to action this process for a single consignment charge of £10 ex VAT, this covers any quantity.