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This rare whiskey is in scarce supply with only a limited number of casks available. It’s matured in bourbon and sherry barrels for 21 years, and then married together for two years in a madeira-infused cask. The result is dark chocolate and caramelised toffee aromas and a sip that clings to the palate before releasing a magical burst like mint. It’s a rare taste in every sense.
NOSE: Caramelised toffee and dark chocolate.
TASTE: Wow! rich raisins and fruity notes that cling to the palate.
FINISH: A burst of mint that ends in an intense liquorice finale.
Nickolls and Perks Limited have been supporting the responsible consumption of alcohol since 1797.
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