The ultimate “everyday,” “before dinner” or “Sunday afternoon” Scotch whisky. With just a splash of chilled water, this blend of soft, sweet grain whiskies and elegant, refined malt whiskies epitomises “deliciousness” in the world of Scotch whisky.
Innovative New Oak Casks
Compass Box work with a small mill in France that produces some of the highest quality cooperage oak in the world. Their work with this mill led to experimenting with secondary maturation of malt whiskies in casks fitted with new French oak heads. This is something no one else in Scotland does. The result is malt whisky with more character and complexity. This technique is used on about 50% of the malt whisky in Oak Cross and it results in a superior finished product.
The Signature Range from Compass Box
Oak Cross is part of the Signature Range from Compass Box. The three Scotch whiskies in this range offer the spectrum of Scotch whisky style, from the delicate, sweet character of Asyla, to the rich, spicy, malty character of Oak Cross, to the peaty-smoky character of Peat Monster. Each is made from casks chosen individually, cask-by-cask, to ensure perfect maturity. The casks are combined according to recipe and returned to wood for “marrying” up to 12 months before bottling. Steps like these enhance complexity, flavour integration and soft mouthfeel. Extra steps, but they’re worth it.
The secret to making Asyla is the quality of the casks. Compass Box use only whiskies aged in first-fill American oak casks because these yield whiskies with more vanilla character, more richness and more sweetness than refill casks. Asyla is made with 50% malt whisky. There are few blended Scotches that use as high a malt content as Compass Box. The result is a carefully crafted, elegant blended Scotch whisky that makes the perfect aperitif.
Flavour: Sweet, delicate and very smooth on the palate, with flavours of vanilla-cream, cereals and a subtle applelike fruit character.
Ideal as an aperitif served in a white wine or similar glass with chilled water to taste. Try before a meal with shavings of Parmigiano Reggiano.
Distillery Sourcing: Single malts from the towns of Alness and Longmorn; single grain whisky from Fife.
Wood: 100% first-fill American oak ex-Bourbon.
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Please note: There may be excise and or customs duties levied in the country of destination, we have no control of and transfer the responsibility of handling and payment of these taxes to the buyer. Please make sure you fully understand your responsibilities as an occasional importer before you order, as we will not be able to refund or replace goods which have been seized or lost as a result of customs or excise inspection processes.
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As a rough guide most standard (75CL) single bottles weigh 2KG and a case (12 x 75CL bottles) weighs 24KG.
In Bond storage is facilitated at Octavian in Wiltshire, the U.K's premier wine storage facility. The conditions at this old munitions base, 100 metres below ground are unrivalled, offering temperature control, In Bond facility and full replacement value insurance. The wines are stored under each client's individual "Protection Plus" account number, fully labelled and can only be released or moved with his or her written instructions. No right of lien can be exercised over wines held on each client's behalf. Client's stock can be inspected, by arrangement, at any time excluding November & December.
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Items can be ordered In Bond for transfer to clients own bonded storage accounts. We are able to action this process for a single consignment charge of £10 ex VAT, this covers any quantity.