Medium full plum, considerable concentration on the nose, soy, perfume. This certainly has the vintage’s texture on the palate. The finish is quite sizeable too. Solid extraction. Good balanced finale.
Dark crimson. Lively, putty nose - very lifted on the nose but then rather rich and sweet on the palate. Appetising, really mineral finish. Good stuff.
The 2015 Malartic-Lagraviere is a blend of 53% Cabernet Sauvignon, 35% Merlot, 5% Cabernet Franc and 7% Petit Verdot that was harvested between 21 September and 7 October at 43 hl/ha, matured in 80% new oak. It has a tightly wound bouquet, a little more reticent than its peers at first, opening gradually with blackberry, raspberry coulis and strawberry pastilles. The palate is medium-bodied with fine-grain tannin, a keen line of acidity, fresh and brisk with plenty of mineralité on the finish. This is a classic, serious Malartic with huge potential. Chapeau to the Bonnie family for creating a stupendous Pessac-Léognan.
Dark, rich, serious, well-extracted fruit, firm but with just the right pressure on the pedal. One that will age very well, continuing a run of strong vintages here. Cinnamon and black pepper spice from 7% Petit Verdot – increasingly common in Pessac-Léognan. 53% Cabernet Sauvignon, 35% Merlot and 5% Cabernet Franc, 80% new oak.
Our nationwide door to door deliveries are processed by leading specialists in the transportation of quality wines and spirits. We aim to keep things as simple as possible and have opted for a flat consignment charge of £5 +VAT to mainland UK destinations. We are able to facilitate morning deliveries(before 10am & Midday) and Saturday deliveries for an extra charge, please contact us and we will see what can be done.
NB Deliveries to the Highlands & Islands of Scotland, Northern Ireland, Isle of Man and Isles of Scilly will incur delivery surcharges.
|Weight||Cost (Ex VAT)|
|0.01KG - 250.00KG||£5|
|Larger Weight||Please Call +44 1384 394518|
As a rough guide most standard (75CL) single bottles weigh 2KG and a case (12 x 75CL bottles) weighs 24KG.
In Bond storage is facilitated at Octavian in Wiltshire, the U.K's premier wine storage facility. The conditions at this old munitions base, 100 metres below ground are unrivalled, offering temperature control, In Bond facility and full replacement value insurance. The wines are stored under each client's individual "Protection Plus" account number, fully labelled and can only be released or moved with his or her written instructions. No right of lien can be exercised over wines held on each client's behalf. Client's stock can be inspected, by arrangement, at any time excluding November & December.
|Cases||Cost c/s per year|
Items can be ordered In Bond for transfer to clients own bonded storage accounts. We are able to action this process for a single consignment charge of £10 ex VAT, this covers any quantity.