70% Cabernet Sauvignon , 23% Merlot , 6% Cabernet Franc , 1% PV. Again Full plum colour , the nose is elevated and forthcoming with lots of cedary notes , with an underlying spicy , and violet tinged perfume , there is sweetness here , the palate is textured and controlled , gently un-layering , flattering but cool edged freshness and loaded with tannins. Coconut. Powdery length.
This barrel sample is 100% new oak, whereas the final blend will be only 60% new oak. A blend of 70% Cabernet Sauvignon, 23% Merlot, 6% Cabernet Franc and 1% Petit Verdot, the 2017 Pichon Longueville Comtesse de Lalande is very deep garnet-purple in color with an incredibly fragrant nose of roses, lavender and baking spices over a core of crushed blackcurrants, wild blueberries and fresh plums plus touches of iron ore and underbrush. Medium-bodied and elegant with firm, grainy tannins, it's quite taut and muscular, with lots of perfumed and mineral layers and a long finish with lingering cinnamon and anise notes.
This is a really fascinating young Pichon Lalande with a dense center palate of currants, crushed stones, salt and seashells. Really long and intense. Wonderful energy. Showing character of some of the top years of the 1980s.
The 2017 Pichon-Lalande was picked from 7 September to 2 October and underwent a 23 day cuvaison period. It is intense on the nose, the new oak coming through a little strongly since the sample came from a new barrel, the final blend consisting of 60% new wood. The palate is medium-bodied with firm tannin, the Cabernet Sauvignon driving this alone with layers of black fruit laced with cedar and graphite. It is a very “Pauillac” Pichon Lalande, less opulent and giving than recent vintages and more in the style of say, the 1996 or 2010. There is very good persistence on the saline finish but it is clearly a wine that is going to require more cellaring than its peers. Tasted four times in total, each time this gained more substance and density.
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As a rough guide most standard (75CL) single bottles weigh 2KG and a case (12 x 75CL bottles) weighs 24KG.
In Bond storage is facilitated at Octavian in Wiltshire, the U.K's premier wine storage facility. The conditions at this old munitions base, 100 metres below ground are unrivalled, offering temperature control, In Bond facility and full replacement value insurance. The wines are stored under each client's individual "Protection Plus" account number, fully labelled and can only be released or moved with his or her written instructions. No right of lien can be exercised over wines held on each client's behalf. Client's stock can be inspected, by arrangement, at any time excluding November & December.
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Items can be ordered In Bond for transfer to clients own bonded storage accounts. We are able to action this process for a single consignment charge of £10 ex VAT, this covers any quantity.