2015 Montrose 2nd Cru St Estephe

  • floralfloral
Price: £1,140.00 (£1,399.18 Inc Duty & VAT)
Current Availability: 10
Delivered By: When Available
  • Format : Case of Bottles
  • Status : En Primeur
  • Size : 12/75CL
Antonio Galloni 90-93/100
James Suckling 93-94/100
Neal Martin 93-95/100
Will Gardener 93-95/100
Decanter 96/100
Information About Chateau Montrose

The first vineyard was planted in Chateau Montrose in 1815 by Etienne Théodore Dumoulin in the Medoc appellation. He sucessfully ran the vineyard until his death in 1861, leaving the current 95 hectare estate to his heirs. Mathieu Dolfus bought the estate in 1966, introducing state of the art technology, and new vine growing and winemaking methods, preserving the vineyard and supporting the workforce. Between 1896 and 2006 the Charmolue family continued to modernise the facilities and produce consistent wines even during challenging periods.

Cabernet Sauvignon dominates the vineyards at 60% of the vines. The remaining space has 32% Merlot, 6% Cabernet Franc and 2% Petit Verdot. These vines are grown in specific pockets where the soil is ideal.

W J Gardener
W J Gardener
Nickolls And Perks

Tasting Date : 16 April 2016

67% Cabernet Sauvignon 29% Merlot 4% Cabernet Franc. Very deep colour, impressive richness on the nose, deep black fruits, tapenade, peppercorn. White pepper, this is cool on the nose, generous, ripe, round fresh, very fine almost unnoticeable tannins on the palate, coffee, dusty and long. Fine for the vintage especially on the left bank. Big selection here it shows in the concentration. This is quite different in style to the Cos, both excellent will be a great comparison.

Rating : 93-95/100

Jancis Robinson
Jancis Robinson

67% Cabernet Sauvignon, 29% Merlot, 4% Cabernet Franc. Very dark and very dramatic. Even a hint of overripeness on the nose. A little stodgy. Could do with a little more lift. A little dry at present. Clearly fashioned for the very long term. Kerpow! Very much in the style of the old Montroses in terms of sheer concentration.

Rating : 17+/20

Neal Martin
Neal Martin
The Wine Advocate

Tasting Date : 16 April 2016

The 2015 Montrose is a blend of 67% Cabernet Sauvignon, 29% Merlot and 4% Cabernet Franc that was picked between 15 September and 8 October, the fruit sorted three times using three sorting tables, then an optical sorting machine and finally by hand. Matured in 65% new oak, it possesses some of the best aromatics you will find in the appéllation - billowing blackberry, cassis and boysenberry scents all beautifully defined and seamlessly integrated with the new oak. The palate is medium-bodied with fine tannin, commendable depth and a vibrant bead of acidity that lends this Montrose tension from start to finish. The class comes through strongly in this wine, perhaps the best Saint Estèphe this year. Give this a decade in bottle, more if you can, since Montrose tends to repay cellaring.

Rating : 93-95/100

Decanter Magazine
Decanter Magazine

Tasting Date : 16 April 2016

Deep florality and wonderful black fruit. Surprisingly smooth and silky at first then the classic firmness becomes plain towards the finish. It has more natural richness than most in 2015 – a superbly made wine from a great terroir.

Rating : 96/100

Select Destination Country

We are pleased to organise the delivery of fine wines & Spirits to .

Please note: There may be excise and or customs duties levied in the country of destination, we have no control of and transfer the responsibility of handling and payment of these taxes to the buyer. Please make sure you fully understand your responsibilities as an occasional importer before you order, as we will not be able to refund or replace goods which have been seized or lost as a result of customs or excise inspection processes.

Delivery To

Weight Cost (Ex VAT)
Larger WeightPlease Call +44 1384 394518

As a rough guide most standard (75CL) single bottles weigh 2KG and a case (12 x 75CL bottles) weighs 24KG.

In Bond storage is facilitated at Octavian in Wiltshire, the U.K's premier wine storage facility. The conditions at this old munitions base, 100 metres below ground are unrivalled, offering temperature control, In Bond facility and full replacement value insurance. The wines are stored under each client's individual "Protection Plus" account number, fully labelled and can only be released or moved with his or her written instructions. No right of lien can be exercised over wines held on each client's behalf. Client's stock can be inspected, by arrangement, at any time excluding November & December.

Cases Cost c/s per year
1-3 Cases£12.50
4+ Cases£11.00
25+ Cases£9.15

Items can be ordered In Bond for transfer to clients own bonded storage accounts. We are able to action this process for a single consignment charge of £10 ex VAT, this covers any quantity.

Other Items from this producer

Visit Us:

Nickolls and Perks
37 Lower High Street
West Midlands
United Kingdom
Opening Hours
Mon - Sat: 10am - 6pm
Sunday : Closed

Contact Us:

Follow Us: